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Tea Garden Co

In Mint Condition


Tasting Notes
Invigorating | Warming | Rich

I'm an after-dinner mint. Chocolate, peppermint, dandelion. See you on the couch.

Crafted with freshly hulled cocoa shell from our friends at Jasper and Myrtle handmade Chocolate. Their signature PNG cocoa bean is ethically sourced by their team and roasted locally in Canberra. Combined with fresh and invigorating peppermint and sweet licorice root to top it all off.

Cosy up with none of the calories. 


Brewing Guide
Brew at 100 degrees for 2 – 3  minutes. Perfect just as it is.

Storage and Packaging
* All of our blends are handcrafted and packed into our signature glass jars.
* Keep your jar out of direct sunlight and in a cool and dry location to preserve the life of your tea.
* Refills available for conscious and sustainable practices. Help us reduce waste and the impact of single-use items.

In Mint Condition